Tag: recipe
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Kiwi Lime Meringue Pie
Following on from my Gluten Free Lemon Meringue Pie, over the long weekend I decided to make something similar – introducing my Kiwi Lime Meringue Pie! This is my version of the American classic Key Lime Pie. Since we don’t have Key Limes in New Zealand, I have used some homegrown Matakana limes. If you…
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Gluten Free Lemon Meringue Pie
When life gives you lemons, make a lemon meringue pie. You may already know about the brand I Love Food Co. – they make the scrumptious I Love Pies (my favourite being the Free Range Butter Chicken) and sausage rolls, plus the I Love Baking Cookies – love the Peanut Butter Choc Chunk ones! All of their pies…
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Cadbury Caramilk Cookies
I love cookies. And I love Caramilk. So, why not get them together for a taste explosion?!
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Allan Scott Generations Gewurztraminer matched with Kimchi & Tofu Dumplings
Two of my favourite winter foods are Kimchi and Dumplings. A staple in Korean cuisine, Kimchi is made from salted and fermented vegetables, in particular napa cabbages and Korean radishes, with added seasonings and chilli. Different variations of dumplings are eaten worldwide. In Auckland, it is easy to find a good dumpling, either in a…
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GEORGIEATS 