All posts filed under: Japanese

Auckland Food Guide by georgieats

I get asked almost every day what my favourite dinner spots are, where to have breakfast in Auckland CBD, where I go food shopping and of course, what are the best desserts in Auckland. So, I have decided to start my own Auckland Food Guide.

Major Sprout

If you are looking for the perfect inner city breakfast spot, then Major Sprout may just be the best choice. It ticks all the boxes – delicious food, great coffee and efficient service. Major Sprout is owned by David Lee, who also runs the popular eateries Dear Jervois in Herne Bay and Little King in Milford. I admit, Major Sprout opened in November 2015… so I am a bit late to the party. But it was definitely worth the wait, especially for their famous and Insta-worthy buttermilk pancakes. We visited Major Sprout last weekend for breakfast. The cafe is tucked down Graham Street, just up the road from Victoria Park. Inside, the fit out is modern, light and airy, with greenery in every corner and plenty of seating options. We arrived quite early (8.30am) so there was no need to make a reservation, but any later, I would definitely recommend booking a table. To start, I enjoyed a Mocha (using Flight Coffee), which was the perfect temperature, creamy and gone in a flash. My sister also loved their Turmeric Latte. If …

Lucky Buddha Eatery

Since its opening in 2015, Lucky Buddha still remains one of my favourite eateries in Auckland. It is situated on Fort Street, which is fast becoming a foodie mecca, with the likes of Ima Cuisine, Miann and Beirut and around the corner, my favourite ice creamery, Giapo. The first time I dined at Lucky Buddha, I didn’t quite know what to expect, but after learning that the owners are Korean, the head chef is Filipino and that they are serving Asian fusion cuisine (namely Japanese, Korean, Thai and Filipino), I was really excited. I have since dined at Lucky Buddha four times, and each time has been a very memorable foodie experience. The food is fresh and flavourful, and the cocktail list and service is excellent. Below, I list my favourite dishes and drinks at Lucky Buddha. For food, I recommend the following: Sriracha Pork Steamed Buns filled with tender pulled pork, fresh herbs and a cracker spicy peanut sauce. This is my favourite entree on the menu as it has that melt in your mouth wow factor. The bao …

UberEATS has arrived in Auckland

IMAGINE… A 1 litre tub of Valrhona dark chocolate, caramel and brownie gelato. Fresh chia seed crusted tataki salad. Crispy kimchi pancake. Bandito burrito with slow roasted beef barbacao. Mean Joe Green Bagel with free range bacon, avocado and tomato. 8 assorted macarons. Prawnbroker shrimp bites. Clay Pot Caramelised Pork Belly. Malabari Prawn Curry. Plant Power Nachos. Soft Shelled Crab Bun. and Southern Fried Jerk Chicken… all delivered straight to your door. If any of the above salivates your tastebuds, then you will love the new UberEATS app which has just arrived in Auckland! The UberEATS app allows you to order your favourite dishes online from over 70 participating eateries, which will then be delivered straight to your home/office. Simply download the UberEATS app on your phone (both iOS and Android), login with your same Uber account details, put in your address, and a list of eateries will show up which can deliver to your area. Delivery is available between 8am to 10pm, meaning you can order your day’s breakfast, lunch, dinner and dessert! Some of my favourite eateries …

2016 Foodie Highlights

2016 was a great foodie year! I tried new dishes (at Tiger Burger and Judge Bao), I tried a new food truck (Temaki Truck), there were many foodie events (Auckland Food Show, Taste of Auckland, Seafood Festival, Food Space, streetARTdego and Auckland Night Noodle Markets to name a few), my favourite dessert bar (Miann) opened a second branch and I travelled to many wonderful places (Sydney, Fiji, all around Spain, London, Dublin and Edinburgh). Check out my list below for my 16 favourite foodie highlights of the year. Click the links after each to find out more. Enjoy! From left to right (main image above): Miann This year, Miann opened their second store (YAY) and in my favourite area – Britomart! Just like their Fort Street store, they are selling their beautifully presented gateaux, gelato sticks, macarons and handcrafted bonbons. The point of difference is the larger, brighter and airier space. My favourites so far include their Bombe Alaska dessert, the 55% Itakuja gateaux with dark chocolate, passionfruit, coconut and lime (pictured above) and the peanut butter …

AndSushi

Thanks to The Denizen, I was super excited when I read that a new sushi bar had just opened up in Newmarket. And even more so to find out that as well as serving modern style and creative sushi, a range of Japanese and Korean dishes were on the menu as well – my favourite cuisines! Plus an awesome beverage list – think Kokako cold brew coffee, Daily Organics kombucha and Cocoloco coconut water. Now, this sounded like my kind of place! Fast forward a few months where I have been frequenting &Sushi on the weekends, with the aim to try everything on their mouthwatering menu. So far, my favourites have definitely been their sushi – every piece is beautifully presented and has some surprising decorations, like edible flowers, wasabi creams and strawberry slices! Each roll is clearly marked with the ingredients and some of their sushi is vegan and vegetarian. Their purple rice sushi with cream cheese, salmon and topped with avocado and pink wasabi cream is a clear favourite, as well as the sushi pockets filled with perfectly chopped salmon and avocado pieces. All …

Sydney Travel Diary

Sydney is one of my favourite cities. I love it because it is alive and vibrant any time of the day, it is very multi-cultural (think a vast range of delicious foods and products to buy) plus the views are always stunning, whether you are walking through Sydney National Park or are standing on top of Sydney Harbour Bridge. I also love that there are so many things to do, and everyone is catered for, whether you are into shopping, being out on the water, trying new foods, keeping active or just relaxing on a beautiful beach (I love Bondi and Bronte). Check out the list below of my favourite foodie places (with recommendations), shopping, and activities in Sydney: EAT I haven’t actually been to many restaurants, as we usually eat at food courts or markets, but there is one restaurant that we always revisit, namely Mama’s Buoi, a modern Vietnamese restaurant in Surry Hills. We love the rice paper rolls, vermicelli noodle salads and they also serve T2 teas. Check out my review here. 116 Devonshire Street, Surry Hills On our most recent trip …

Eight at The Langham

I have been to the buffet at Eight three times now. Each time has been excellent! My most recent visit was a few months’ ago when I took my older sister for lunch for her birthday. Once I had explained to her the ‘Eight’ different themed kitchens and how it works, she was super excited. You basically take your seat (definitely recommend booking a table and arriving early), then when the kitchen opens, you can eat as much as you wish from any of the following ‘Eight’ stations: 1. Seafood & Oyster Bar – think prawns, oysters, mussels and fish (orange roughy, snapper, tarakihi, salmon and many more). 2. Sushi & Sashimi Bar – my absolute favourite station with endless amounts of freshly made sashimi, sushi, miso soup and you can have as much ginger and soy sauce as you like! 3. Indian Tandoori & Curry Kitchen – we tried the paneer curry, beef vindaloo, butter chicken and homemade naan bread. 4. Wok & dim sum corner – they serve steamed buns, dumplings and noodles. …