All posts filed under: FoodieMeetup

Yelper Party: So Fresh & So Clean

  A few Friday’s ago, I attended my first ‘Yelper Party’ in Auckland. It was an AMAZING night! Everything was fabulous, from the venue, to the food, drinks and entertainment – the lovely Miss Bridget Walsh sang and she was brilliant! The event titled ‘So Fresh & So Clean’ was held at Thievery Studio, a space above La Gonda Arcade in K’Road – and what a great venue it was! White walls, spacious areas to move in and out of and overall, the perfect place to showcase delicious foods, drinks, music and crafts. The highlight of the night was definitely the Bluebells Cakery stand. When I heard last minute that they were showcasing at the Yelper party, I was over the moon! I have tried their cupcakes at other events, but haven’t had a chance to get out to their Hillsborough bakery. Karla Goodwin and her team showcased the most delicious array of treats… think salted caramel doughnuts, chocolate brownie, red velvet cupcakes, ginger crunch, peanut brownie cookies and a moist gluten free almond and orange …

Zomato Foodie Meetup: Sawadee

  I had always heard great things about Sawadee, but sadly had never been, possibly due to the fact that I have only eaten Thai food twice in my life! So, when I was lucky enough to be invited to a degustation at Sawadee, held as part of Zomato’s Foodie Meetup, I was super excited, not only for the food, but also to meet fellow Zomato reviewers! Upon walking in, I was warmly greeted with ‘Sawadee’ and shown to our table. The table setting was very pretty, with royal blue being the main feature colour. I also loved the overall décor and ambience of the place – from the indoor waterfall and the beautiful flowers on our table, to the various pot plants dotted around the restaurant – it had a great tropical and summery feel to it! We first started off with a few drinks. Sawadee had compiled a new summer cocktail list, saying that ‘no one else in Auckland has tried yet’ which was quite exciting! I ordered the ‘Sunkiss’ which consisted of …